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1. Omelette recipe updated 7/28/15.
Updated to include Sautéed Spinach in ingredient choices. Change highlighted in blue. Two new recipes: Western Omelette and Veggie Lover's Omelette.  
2. Ground Beef Patty (Oval) recipe updated 8/3/15.
For smaller portion size, ground beef (oval) patties can range from 4-6 oz. Changes highlighted in blue.  
3. New Pumpkin Cake recipe 9/9/15.
New recipe released as a cake option.  
4. Thanksgiving 2015 menu posted 9/14/15.
Required Thanksgiving Day menu for Thursday, November 26th 2015.  
5. Mashed Potatoes and Garlic Mashed Potatoes recipes updated 9/14/15.
Made from scratch mix no longer approved. Must use pouch mix.  
6. Sept 14 Menu updated 9/16/15.
Sautéed Spinach and Diced Tomatoes no longer required at Omelette Station for any meal period. Omelette Station optional at Dinner when adding Carved Protein Choice. Waffles optional at Lunch and Dinner.  
7. Menu updated 10/01/15.
Added Rib requirement at Dinner beginning Oct. 12th.  
8. Menu updated 10/16/15.
Reduced breakfast products at Dinner beginning Oct. 16th.  
9. New recipes released beginning 11/30/15.
Caribbean Jerk Chicken, Yellow Rice, Sauced Chicken Legs, and German Choc. Brownies.